Premium 20" x 10" Reversible Cast Iron Griddle Pan - Pre-Seasoned Grill & Griddle Combo for Stovetop, BBQ & Camping - Perfect for Outdoor Cooking, Backyard Grilling & Campfire Meals
$31.47
$41.97
Safe 25%
Premium 20" x 10" Reversible Cast Iron Griddle Pan - Pre-Seasoned Grill & Griddle Combo for Stovetop, BBQ & Camping - Perfect for Outdoor Cooking, Backyard Grilling & Campfire Meals
$31.47
$41.97
25% Off
Delivery & Return: Free shipping on all orders over $50
Estimated Delivery: 10-15 days international
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SKU: 34121443
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Description
Cast Iron Griddle (20" by 10"), Reversible, Pre-Seasoned, Grill and Griddle Combo Pan, BBQ, Campfire, fits over two stovetop burners - 20” x 10.23” x 0,98” (50,8 cm x 26 cm x 2,5 cm) reversible cast iron griddle. Cooking surface 17” x 8” (43 x 20.5 cm); 2 Scrapers -Used to sear, bake, broil, fry or grill in oven, on the stove, on the grill or over the campfire. You can use this grill to cook eggs and pancakes or grill steak and chicken. -Seasoned with 100% vegetable oil, no chemicals or synthetic coatings. Fits over two burners for indoor gas range stove tops. -Reversible Cast Iron with a flat griddle side and a ribbed grill side. Easy to maintain: Hand wash, dry, rub with cooking oil. Nice gift box with instructions. -FREE Bonus cast iron cookbook (e-book sent via e-mail). 1 YEAR MONEY BACK GUARANTEE – Our Cast Iron Griddles are backed by a 1-year, no-hassle guarantee to ensure your total satisfaction. Click the "Add to Cart" button to get your Cast Iron Griddle Now!
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For all orders exceeding a value of 100USD shipping is offered for free.
Returns will be accepted for up to 10 days of Customer’s receipt or tracking number on unworn items. You, as a Customer, are obliged to inform us via email before you return the item.
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Reviews
*****
Verified Buyer
5
The surface texture is a little rougher than other cast iron surfaces I'm used to but I did a quick scrub with soapy hot water (that's the last time the griddle will see soap) then seasoned with canola oil for 5 cycles. Quick Tip: The best material to apply oil with is SKIN. Use your fingers! Don't use paper towels as they'll shred on the unseasoned surface and the fibers will embed themselves in the oil. l learned that one many years ago. Anyway the next day I cooked cheese steak sandwiches, french toast and fried eggs. Now that I've recovered from the induced heart attack, I can tell you that the griddle performed perfectly and a quick wipe was all that was needed for cleanup.The uninterrupted cooking area of the 20"x10" griddle is about 15"x8" and it fits perfectly over the right 2 burners of my KitchenAid 5 burner gas cooktop. The front burner is a a little larger than the back one so adjusting the heat down on that one a bit evened the surface temp. It won't fit in the oven with the long axis front to back of course but it fits nicely side to side.Looking forward to many years of use.
